The time of the TAMAYURA
But a little hospitality, the importance of time.
Creation of compromise between East and West from the standard fare on the menu every day, to a new challenge with gusto and is continuing.
Please, please try a different taste.
Okamoto, from the manager
1 year 365 days, daily and seasonal fish and seafood by using Kyoto vegetables, always fresh and tasty new menu of Western and Japanese style has been made.
Closed (Closed deficit)
| «12 Monday |  | February » |
| Day | Moon | Fire | Water | Tree | Kim | Saturday |
|---|---|---|---|---|---|---|
| One | Two | Three | ||||
| Four | Five | Six | July | 7 | Nine | Ten |
| November | December | 13th | 14th | Fifteen | 16 - | 17th |
| 18th | 19th | 20 of | 21st | 22 | 23 | 24 |
| 25 | 26 | 27 | 28 | 29 | 30 - | 31st |
